DINING IN BETHLEHEM, PA

mixed field greens, cucumbers, cherry tomatoes, carrots, choice of dressing (GF)
add grilled chicken 7 |  grilled salmon 9

pistachios, goat cheese, micro arugula, balsamic reduction, beet vinaigrette (GF)

romaine, saved parmesan, garlic croutons, caesar dressing

romaine, orange segments, pea shoots, breakfast radish, orange-ginger vinaigrette

watermelon, halloumi, pickled onions, basil croutons, citrus vinaigrette

goat cheese & artichoke croquettes, grape tomatoes, radishes, poppy seed vinaigrette

prepared daily w/ fresh ingredients

butter poached lobster, bibb lettuce, new england style brioche roll

10oz. angus beef, lettuce, tomato, red onion, brioche roll with choice of american, gruyere, provolone, swiss, or cheddar cheese

red grapes, celery, red pepper, walnuts, golden raisins, buttery croissant

prime rib, caramelized onions, cooper sharp cheese
add peppers, mushrooms, marinara, jalapeños  |  2 each

braised chicken, crispy slaw, pico de gallo, tangy lime crema, chipotle sauce

butter lettuce, avocado, harissa aioli

spinach, pickled onions, cilantro, lemon black pepper aiolionion jam, crispy pancetta, Cooper sharp, bibb lettuce, tomato, kaiser roll roasted peppers, caramelized onions, arugula, sharp cheddar

oma tomatoes, applewood smoked bacon, basil mayo, ciabatta roll

red cabbage, toasted pistachios, golden raisins, tahini cream

tomato, feta, lemon, olive oil, micro arugula

green cabbage, garlic sweet chili sauce

vegetable herb risotto, spinach, balsamic reduction

shiitake mushrooms, asparagus, leeks, crispy pancetta, green garlic white wine butter sauce

classic cocktail sauce, lemon 

green garlic, leeks, chives, lemon, white wine butter sauce, toasted baguette

red cabbage, toasted pistachios, golden raisins, tahini cream

truffle oil, parmesan cheese, parsley, garlic aioli

with fig jam, honeycomb, Marcona almonds, apricot mostarda and crostini

serrano ham, capicola, salami, spicy provolone cheese, cornichons, peperdews, grilled artichokes, olives, ciabatta bread

green cabbage, garlic sweet chili sauce

made with fresh ingredients daily

pistachios, goat cheese, micro arugula, balsamic beet vinaigrette (GF)

watermelon, halloumi, pickled onions, basil croutons, citrus vinaigrette

crispy romaine hearts, shaved parmesan, garlic croutons, caesar dressing

mixed field greens, cucumbers, cherry tomatoes, carrots, choice of dressing (GF)

add grilled chicken 7 |  grilled salmon 9

goat cheese & artichoke croquettes, grape tomatoes, radishes, poppy seed vinaigrette

salted cracked fried potatoes, wilted greens, white trumpet mushrooms, chive creme fraiche demi

primordia mushrooms, green bean casserole, fingerling potato, red wine demi

ecco rigatoni, mushroom base in a tomato basil sauce

maine lobster, cooper sharp american, cheddar, mascarpone, parmigiano-reggiano
without lobster | 20

roasted cauliflower steak, herb orzo, garlic butter sauce

carrot mash, greens, red-onion marmalade, lamb jus

roasted baby carrots & turnips, watercress & fennel salad, parsnip and celery root puree, lemon grass verjus emulsion

primordia mushrooms, grilled summer vegetables, herb roasted red skin potatoes, pea tendrils, thyme brandy peppercorn sauce

herb roasted fingerling potatoes, red peppers, broccolini, harissa aioli

meatloaf filled with spinach, prosciutto & mushrooms, garlic yukon gold mash, green beans, red wine demi. our spin on a classic but in a smaller portion. full size portion available.

shitakee mushrooms, asparagus, leeks, crispy pancetta, green garlic, white wine butter sauce

shaved prime rib, caramelized sweet onions, cooper sharp cheese

Kalamazoo, Michigan (7%)

Grand Rapids, Michigan (4.7%)

Hoegaarden, Belgium (4.9%)

Freising, Bavaria (5.1%)

Longmont, Colorado (6%)

Walden, New York (5%)

Austin, Texas (5%)

Denver, Colorado

Zoeterwoude, Netherlands (5%)

Grupo Modelo S.A. de C.V., Mexico (4.8%)

St. Louis, Missouri (5%)

St. Louis, Missouri (5%)

Golden, Colorado (4.2%)

Milwaukee, Wisconsin (4.2%)

St. Louis, Missouri (4.2%)

Zoeterwoude, Netherlands

New Trail Brewing, Williamsport, PA (7%)

Saucony Creek Brewing, Kutztown, PA (6.8%)

Sly Fox Brewing, Pottstown, PA (5.5%)

Victory Brewing, Downingtown, PA (6%)

St. James Gate, Dublin, Ireland (4.2%)

Leuven, Belgium (5%)

Pottsville, PA (4.5%)

Milwaukee, WI (4.2%)

Dallastown, PA (5.5%)

Absolut pear vodka, St. Germain, champagne, pear wheel

Vanilla vodka, Kahlua, Bailey’s Liquor 43 chocolate liqueur, espresso

Knob Creek smoked maple bourbon, sweet vermouth, orange twist

Xplorer honey bourbon, orange bitters, brown sugar cinnamon syrup, orange twist

Apple vodka, cranberry hard cider, fresh lime juice, simple syrup, ginger beer

choice of seasonal red or white

Veneto, Italy

green cabbage slaw, harissa aioli, potato roll

spinach, pickled onions, cilantro, lemon black pepper aioli

butter poached lobster, bibb lettuce, New England style brioche roll

10oz. Angus beef, lettuce, tomato, red onion, brioche roll with choice of gruyere, provolone, swiss, or cheddar cheese

red grapes, celery, red pepper, walnuts, golden raisins, buttery croissant

prime rib, caramelized onions, cooper sharp cheese
add peppers, mushrooms, marinara, jalapeños  |  2 each

braised chicken, crispy slaw, pico de gallo, tangy lime crema, chipotle sauce

butter lettuce, avocado, harissa aioli

roma tomatoes, applewood smoked bacon, basil mayo ,ciabatta roll

spinach, pickled onions, cilantro, lemon black pepper aioli onion jam, crispy pancetta, Cooper sharp, bibb lettuce, tomato, kaiser roll roasted peppers, caramelized onions, arugula, sharp cheddar

mixed field greens, cucumbers, cherry tomatoes, carrots, choice of dressing (GF)
add grilled chicken 7 |  grilled salmon 9

pistachios, goat cheese, micro arugula, balsamic reduction, beet vinaigrette (GF)

romaine, saved parmesan, garlic croutons, Caesar dressing

watermelon, halloumi, pickled onions, basil croutons, citrus vinaigrette

goat cheese & artichoke croquettes, grape tomatoes, radishes, poppy seed vinaigrette

prepared daily with fresh ingredients

red cabbage, toasted pistachios, golden raisins, tahini cream

green cabbage, garlic sweet chili sauce

shiitake mushrooms, asparagus,leeks, crispy pancetta,green garlic white wine butter sauce

tomato, feta, lemon, olive oil, micro arugula

vegetable herb risotto, spinach, balsamic reduction

classic cocktail sauce, lemon

white wine-parmesan cream sauce, garlic, basil, warm baguette

green cabbage, garlic sweet chili sauce

red cabbage, toasted pistachios, golden raisins, tahini cream

truffle oil, parmesan cheese, parsley, garlic aioli

fig jam, honeycomb, marcona almonds, apricot mostarda, crostini

serrano ham, capicola, salami, spicy provolone cheese, cornichons, peperdews, grilled artichokes, olives, ciabatta bread

prepared daily with fresh ingredients

pistachios, goat cheese, micro arugula, balsamic beet vinaigrette (GF)

mixed field greens, cucumbers, cherry tomatoes, carrots, choice of dressing (GF)

add grilled chicken 7 |  grilled salmon 9

crispy romaine hearts, shaved parmesan, garlic croutons, Caesar dressing

watermelon, halloumi, pickled onions, basil croutons, citrus vinaigrette

goat cheese & artichoke croquettes, grape tomatoes, radishes, poppy seed vinaigrette

salted cracked fried potatoes, wilted greens, white trumpet mushrooms, chive creme fraiche demi

Primordia mushrooms, green bean casserole, red bliss potato, red wine demi

ecco rigatoni, mushroom base in a tomato basil sauce

Maine lobster, cooper sharp american, cheddar, mascarpone, parmigiano-reggiano
without lobster | 20

roasted cauliflower steak, herb orzo, garlic butter sauce

crusted with rosemary and mustard, carrot mash, greens, red onion marmalade, lamb jus

roasted baby carrots & turnips, watercress & fennel salad, parsnip and celery root puree, lemon grass verjus emulsion

herb-roasted fingerling potatoes, broccolini, harissa aioli

primordia mushrooms, grilled summer vegetables, herb roasted red skin potatoes, pea tendrils, thyme brandy peppercorn sauce

sautéed shaved prime rib, caramelized sweet onions, Cooper sharp cheese

add peppers, mushrooms, marinara, jalapenos |  2 each

10oz. Angus beef, lettuce, tomato, onion, brioche bun with choice of american, gruyere, provolone, swiss, or cheddar cheese

shitakee mushrooms, asparagus, leeks, crispy pancetta, green garlic white wine butter sauce

Kalamazoo, Michigan (7%)

Grand Rapids, Michigan (4.7%)

Hoegaarden, Belgium (4.9%)

Freising, Bavaria (5.1%)

Longmont, Colorado (6%)

Walden, New York (5%)

Austin, Texas (5%)

Denver, Colorado

Zoeterwoude, Netherlands (5%)

Grupo Modelo S.A. de C.V., Mexico (4.8%)

St. Louis, Missouri (5%)

St. Louis, Missouri (5%)

Golden, Colorado (4.2%)

Milwaukee, Wisconsin (4.2%)

St. Louis, Missouri (4.2%)

Zoeterwoude, Netherlands

New Trail Brewing, Williamsport, PA (7%)

Saucony Creek Brewing, Kutztown, PA (6.8%)

Sly Fox Brewing, Pottstown, PA (5.5%)

Victory Brewing, Downingtown, PA (6%)

St. James Gate, Dublin, Ireland (4.2%)

Leuven, Belgium (5%)

Pottsville, PA (4.5%)

Milwaukee, WI (4.2%)

Dallastown, PA (5.5%)

Absolut pear vodka, St. Germain, champagne, pear wheel

Vanilla vodka, Kahlua, Bailey’s Liquor 43 chocolate liqueur, espresso

Knob Creek smoked maple bourbon, sweet vermouth, orange twist

Xplorer honey bourbon, orange bitters, brown sugar cinnamon syrup, orange twist

Apple vodka, cranberry hard cider, fresh lime juice, simple syrup, ginger beer

choice of seasonal red or white

Veneto, Italy