Hotel Bethlehem’s Restaurant on Main Street

romaine, shaved parmesan, garlic croutons, Caesar dressing

pistachios, goat cheese, micro arugula, balsamic reduction, beet vinaigrette (GF)

arugula, white quinoa, honey crisp apples, golden raisins, goat cheese, champagne vinaigrette

toasted pecans, feta cheese, breakfast radish, maple honey vinaigrette

mixed field greens, cucumber, cherry tomatoes, carrots, choice of dressing (GF)
add grilled chicken 7 |  grilled salmon 9

prepared daily w/ fresh ingredients

10oz Angus beef, lettuce, tomatoes, red onion, brioche roll with choice of gruyere, provolone, Swiss, cooper sharp, or cheddar cheese

chili crisp battered chicken, fresno slaw, tabasco onions, cheddar cheese, on brioche bun

sautéed shaved prime rib, caramelized onions, cooper sharp cheese
add peppers, mushrooms, marinara, jalapeños  |  2 each

chilled eggplant, zucchini, roasted peppers, onions, and fresh mozzarella cheese, hummus, basil aioli, on toasted ciabatta bread

oma tomatoes, applewood smoked bacon, basil mayo, ciabatta roll

green cabbage, honey crisp apples, crispy onions, on brioche roll

lump crab cake, green cabbage citrus slaw, harissa aioli, on potato roll

red grapes, celery, red pepper, walnuts, golden raisins, buttery croissant

baby arugula, pickled onions, cilantro, lemon black pepper aioli on potato roll

turkey, applewood smoked bacon, tomato, bibb lettuce, mayo, choice of bread: rye, white, wheat, sourdough or multigrain

butter poached lobster, bibb lettuce, new england style brioche roll

grilled shrimp, tomatoes, lemon olive oil, micro arugula

crispy green cabbage, garlic-sweet chili sauce

butternut squash ravioli, spinach, leeks, white wine, butter & chive cream sauce

parsnip puree, caramelized pears, apple reduction, pumpkin seeds

chicken of the woods mushrooms & lima bean risotto topped with shaved parmesan cheese

classic cocktail sauce, lemon 

green garlic, leeks, chives, lemon, white wine butter sauce, toasted baguette

green cabbage, garlic sweet chili sauce

parsnip puree, caramelized pears, apple cider reduction, pumpkin seeds (v)

with fig jam, honeycomb, Marcona almonds, apricot mostarda and crostini

classic paprika, bacon, American caviar, chive

burrata cheese, baby arugula, toasted walnuts, brown butter, apple jam, crostini

applewood smoked bacon, onion, yellow and green peppers parmesan cheese, herb butter breadcrumbs

made with fresh ingredients daily

oyster crackers

crispy romaine hearts, shaved parmesan, garlic croutons, caesar dressing

pistachios, goat cheese, micro arugula, balsamic beet vinaigrette (GF)

watermelon, halloumi, pickled onions, basil croutons, citrus vinaigrette

toasted pecans, feta cheese, breakfast radish, maple honey vinaigrette

mixed field greens, cucumbers, cherry tomatoes, carrots, choice of dressing (GF)

add grilled chicken 7 |  grilled salmon 9

Primordia mushrooms, cauliflower au gratin, haricot verts, red wine cabernet demi

salted cracked potatoes, blistered tomatoes, wilted greens, chives, crème fraiche, garlic butter

roasted Brussel sprouts, roasted fingerling potatoes with bacon, bleu cheese and red onion, thyme pan jus

Pasilla pepper polenta cake, Romanesco - broccoli, Mariann sauce

pumpkin risotto, baby kale, maple Dijon reduction

maine lobster, cooper sharp american, cheddar, mascarpone, parmigiano-reggiano
without lobster | 20

butternut squash raviolis, spinach, leeks, white wine, butter & chive cream sauce (v)

herb roasted fingerling potatoes, red peppers, broccolini, harissa aioli

braised leeks, roasted fennel, carrots, celery root, and parsnips, saffron mussel herb champagne sauce

meatloaf filled with spinach, prosciutto & mushrooms, garlic Yukon gold mash, asparagus, red wine demi, our spin on a classic, but in a smaller portion

grilled shrimp, tomatoes, lemon olive oil, micro arugula

chicken of the woods mushrooms & lima bean risotto topped with shaved parmesan cheese (v)

butter poached lobster, bibb lettuce, New England brioche roll

sautéed shaved prime rib, caramelized sweet onions, cooper sharp cheese

10 oz Angus beef, lettuce, tomato, red onion, brioche roll with choice of gruyere, provolone, Swiss, cheddar cheese

Kalamazoo, Michigan (7%)

Grand Rapids, Michigan (4.7%)

Hoegaarden, Belgium (4.9%)

Freising, Bavaria (5.1%)

Longmont, Colorado (6%)

Walden, New York (5%)

Austin, Texas (5%)

Denver, Colorado

Zoeterwoude, Netherlands (5%)

Grupo Modelo S.A. de C.V., Mexico (4.8%)

St. Louis, Missouri (5%)

St. Louis, Missouri (5%)

Golden, Colorado (4.2%)

Milwaukee, Wisconsin (4.2%)

St. Louis, Missouri (4.2%)

Zoeterwoude, Netherlands

New Trail Brewing, Williamsport, PA (7%)

Saucony Creek Brewing, Kutztown, PA (6.8%)

Sly Fox Brewing, Pottstown, PA (5.5%)

Victory Brewing, Downingtown, PA (6%)

St. James Gate, Dublin, Ireland (4.2%)

Leuven, Belgium (5%)

Pottsville, PA (4.5%)

Milwaukee, WI (4.2%)

Dallastown, PA (5.5%)

Absolut pear vodka, St. Germain, champagne, pear wheel

Vanilla vodka, Kahlua, Bailey’s Liquor 43 chocolate liqueur, espresso

Knob Creek smoked maple bourbon, sweet vermouth, orange twist

Xplorer honey bourbon, orange bitters, brown sugar cinnamon syrup, orange twist

Apple vodka, cranberry hard cider, fresh lime juice, simple syrup, ginger beer

choice of seasonal red or white

Veneto, Italy