Appetizers

Jumbo Shrimp Cocktail

Classic Cocktail Sauce, Lemon | 19

Pan Seared Jumbo Crab Cake

Watermelon Radish, Lemon Black Pepper Aioli, Cucumber Slaw | 21

Prince Edward Island Mussels

Sundried Tomato, Fresh Herbs, White Wine Butter Sauce, Warm French Baguette | 15

Crispy Chicken and Lemongrass Potstickers

Soy & Hot Garlic Dipping Sauce, Pea Shoots| 10

Cauliflower Crusted Flatbread

Sundried Tomato, Asiago, 3 Willow Micro Basil | 14

Hummus & Pita (V)

Warm Pita, Celery, Carrots, Cucumbers, EVOO | 14

Farm at Doe Run Farmstead Cheese

Mostarda, French Bread Crostini, Toasted Spanish Almonds |  17

Soup du Jour

daily preparation | 4/8

Salads

add grilled chicken | 6 add grilled salmon | 9
poppy seed, balsamic, sherry vinaigrette, caesar, bleu cheese, ranch, cider vinaigrette 

Roasted Organic Beet Salad

Pistachios, Goat Cheese, Micro Arugula, Balsamic Beet Vinaigrette | 11

Hotel B Caesar

Crispy Romaine Hearts, Shaved Parmesan, Garlic Croutons, Caesar | 10

Baby Arugula

Sundried Cranberries, Toasted Almonds, Feta, Raspberry Vinaigrette | 10

House Salad

Mixed Field Greens, Cucumbers, Cherry Tomatoes, Carrots, Choice of Dressing | 6

Sandwiches

served with french fries or side salad

Main Lobster Roll

Butter Poached Lobster, Soft Bibb Lettuce, New England Style Brioche Roll | 29

Hotel B Burger

10oz Angus Beef, Tomato, Onion served on a Brioche Bun choice of cheese: American, Gruyere, Provolone, or Cheddar Cheese | 18

Lancaster Grass Fed Burger

6oz Angus Beef, Lettuce, Tomato, Red Onion, Served on a Brioche Bun with choice of American, Gruyere, Provolone, Swiss, or Cheddar Cheese | 18

Roasted Turkey Club

Crispy Applewood Bacon, Soft Bibb Lettuce, Sliced Tomato, Mayo, served on Multigrain Bread | 14

Grilled Mahi-Mahi Sandwich

Smashed Avocado Cream, Cilantro Cream, Pickled Onions | 14

Hotel B Cheesesteak

Sautéed Shaved Prime Rib, Caramelized Sweet Onions, Cooper Sharp Cheese | 22

Chicken Salad

Red Grapes, Celery, Red Onion, Walnuts, Golden Raisins, served on a Croissant | 13

Entrees – Only Available After 4pm

Side Caesar, Side House Salad or Side Baby Arugula $4

Chicago Stock Yards Prime 12oz Strip Steak

Grilled Asparagus, Fingerling Potatoes | 46

Grilled 7oz Filet Mignon

Hankueri Turnips, Baby Carrots, Fingerling Potatoes, Primordia Mushrooms, Red Wine Demi-Glaze | 42

Braised Pork Shank

Goat Cheese Smashed Potatoes, Baby Carrots, Pickled Red Onion | 29

Maine Lobster Mac & Cheese

Maine Lobster, Cooper Sharp American, Cheddar, Mascarpone, Parmigiano-Reggiano | 35
(without Lobster – $17)

Bay of Fundy Royal Tide Pan Seared Salmon

Butternut Squash, Risotto Cake, Baby Spinach, Honey Ginger-Glaze | 35

Crab Cakes

Two Pan Seared Jumbo Lump Crab Cakes, Lemon Black Pepper Aioli, Broccolini, Fingerling Potatoes | 43

Orecchiette

Butternut Squash, Leeks, Baby Spinach, Porcini Emulsion | 25

Pan Roasted Organic Chicken Breast

Sweet Potatoes, Butternut Squash, Brussel Sprouts, Spinach, Maple Cider Reduction | 28

Australian Grilled Lamb Loin

Parsnip Puree, Apricot, Baby Spinach, Apricot Cranberry Mint Chutney | 39

Featured Cocktails

Mad Hatter

vodka, raspberry puree, lime, triple sec, club soda
$12

RumPearStilstikin

vanilla infused rum, triple sec, prickly pear syrup, orange juice, lime juice, club soda
$13

Blood Moon Spritz

Aperol, Blood Orange  Liqueur, Prosecco, Club Soda, Orange
$13

Ghost of Daddy Thomas Mule

Jack Apple Whiskey, Apple Cider, Ginger Beer, Lime
$12

Yule Mule

Ketel One, Cranberry Orange, Lime, Ginger Beer
$12

Main Street Sangria

Ask about today’s selection!
$11

Signature Cocktails

Moravian Manhattan

Knob Creek Smoked Maple Bourbon, Sweet Vermouth, Orange Twist
$12

Rose Bud

Kiki vodka, st. germaine, muddled grapefruit, champagne
$12

Christmas in Paris

Absolute Pear Vodka, St. Germaine, Champagne
$12

 Wines by the Glass

Santa Rita Pinto Grigo, Chile

$11

Stemmari Moscato, Italy

$10

Urban Riesling, Germany

$12

Spy Valley Sauvignon Blanc, Marlborough New Zealand

$14

Benziger Chardonnay, California 

$12

Schild Unwooded Chardonnay, Australia

$12

Tribute Pinot Noir, Monterey California

$11

Textbook Cabernet, California

$18

Grayson Cellars Merlot, California

$11

Bonanza Cabernet, California

$10

Erath Resplendent Pinot Noir, Oregon

$14

Rodney Strong Cabernet Sauvignon, California

$14

Chateau Font Merlet, France

$13

Tino Negro Malbec, Argentina

$12

Big Smooth Zinfandel, California 

$12

Le Provencal Rose, France

$12

Crane Lake White Zinfandel, California

$8

Castello di Roncade Prosecco Brut, Italy

$10

Draft Beers

our drafts rotate regularly

Southern Tier “Pumkin” – Imperial Pumpkin Ale ABV 7%

$9

 Sly Fox “Hotel B Fest Larger – German Style Larger ABV 5.2%

$7

Lancaster Double Chocolate – Milk Stout ABV 6.8%

$8

Allagash White – Wibier ABV 5.1%

$8

Southern Tier 2XMAS Ale – Spiced Beer ABV 8%

$9

Breckenridge “Ocktoberfest” – Marzen ABV 6%

$8

Maine “Lunch” – Slightly Hazy Old School IPA ABV 7%

$9

Guinness – ABV 4.3%

$8

Yuengling Lager – ABV 4.4%

$6

Miller Lite – ABV 4.2%

$6

Bottled Beers

Night Shift “Passion Weisse”, Passionfruit Sour – ABV 5%

$8

Weihenstephaner, Hefeweizen – ABV 5.4%

$7

Ace “Space”, Blood Orange Crafe Cider – ABV 6.9%

$8

Mighty Swell Seltzer – ABV 5%

$6

Bell’s Two Hearted Ale, American IPA – ABV 7%

$7

Victory “Hop Devil”, IPA – ABV 6%

$8

Omme Gang “Three Philosophers”, Quadruple Ale – ABV 9.7%

$9

Left Hand “Milk Stout Nitro”, Stout – ABV 6%

$8

Ace “Joker”, Dry Cider – ABV 6.9%

$8

Stella Artois, Pale Ale – ABV 5%

$7

Hoegaarden, Witbier – ABV 4.9%

$7

Founders KBS, Imperial Stout – ABV 12.3%

$13